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A dose of inspiration and humor for aspiring writers |
Review: The Story Cure by Dinty Moore
Review: Gone by Min Kym
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The love story of a girl and her violin |
I received Gone from Blogging for Books (a fun program that involves free books and a place to talk about them) in exchange for this review.
Review: English Lessons by Andrea Lucado
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A year of big accents, big questions, and a bigger God. |
Review: One Pan And Done by Molly Gilbert
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Not the book for you if you love washing dishes |
Review: Nothing To Prove by Jennie Allen
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The blessings of not being enough |
Review: Broth And Stock From The Nourished Kitchen by Jennifer McGruther
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Traditional recipes for modern cooks |
Review: Food With Friends by Leela Cyd
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Instagram instructions included |
Review: Plated by Elana Karp and Suzanne Dumaine
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Recipes for the budding, time-crunched chef |
Review: The Basque Book by Alexandra Raij
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Everything Basque, from scrambled eggs to squid in ink |
Review: Home Cooked by Anya Fernald
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Cooking rich with olive oil, fresh produce, and raw meat |
Review: The Catholic Catalogue by Melissa Musick and Anna Keating
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Exploring a wide assortment of Catholic traditions |
Review: The Rooftop Growing Guide by Annie Novak
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Things are looking up for urban gardeners |
Review: The Elements of Landscape Oil Painting by Suzanne Brooker
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A painting class in 200 pages |
Review: Japanese Woodblock Print Workshop by April Vollmer
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A stunning collection of woodblock prints |
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